Benefits Bay Leaves

Leaves are commonly used by the people of Indonesia, because it is herbal supplements, which can be found in the forest, and high in the mountains, so the height of 25 meters and was introduced to 1.3 meters, and despite the use of paper as a seasoning, it is possible to use Haúh in the bamboo industry, and dyes.

What are the benefits of bay leaves, according to nutritionists and experts?

Using bay leaves in overcoming gout, and stroke, and high cholesterol, and blood circulation, and inflammation of the stomach, and diarrhea, and rash, and diabetes, and others, because of laurel which contains all parts of the chemical plant, and Oil volatile, and tannins, and flavonoids, which can be used as medicine.

It is recommended to boil 15 Laurel fresh paper, in two cups of boiling water, add salt and he, after a cold, and do not drink it for the treatment of diarrhea, if any.

To overcome heartburn, can boil 30 grams of leaves, with 30 grams of powdered sugar to the boiling point up to 600 degrees Celsius, and taken twice a day, and regularly, to obtain the desired treatment.

Material assistance Aldecotan at bay leaves boiled to reduce high uric acid, and boil ten papers of Laurel, in 700 cc of water, which dries and becomes the size of 200 cubic centimeters, so drink warm for the benefit required.

To overcome stroke, dish of 50 grams of banana and 10 laurel leaves were made, and taken for prevention.

Laurel and roots of paper used on the skin, external treatment of scabies, and that Btahnh and good rub the skin cells, and then rinse, and apply the amount of coconut oil to soothe the inflamed area.

Tea leaves to maintain the purity of the skin, and the addition of chamomile flowers, and rosemary, and rose petals, leaves, and applied to the skin after it has cooled.

Bay leaves boiled help water, to calm people with hysteria, and that after the boiling water, and soaked for 10 minutes, and sweeten with honey.